Guidelines for the Preparation of Livestock Sector Reviews
Download or Read eBook Guidelines for the Preparation of Livestock Sector Reviews PDF written by Martin Upton and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 68 pages. Available in PDF, EPUB and Kindle.
| Author | : Martin Upton |
| Publisher | : Food & Agriculture Organization of the UN (FAO) |
| Total Pages | : 68 |
| Release | : 2011 |
| ISBN-10 | : UIUC:30112110353700 |
| ISBN-13 | : |
| Rating | : 4/5 (00 Downloads) |
Book Synopsis Guidelines for the Preparation of Livestock Sector Reviews by : Martin Upton
Book excerpt: Furthermore evidence shows that livestock provide a vital contribution to livelihoods, income and nutrition of the rural poor.
