Japanese Family-style Recipes

Download or Read eBook Japanese Family-style Recipes PDF written by Hiroko Urakami and published by Kodansha International. This book was released on 1992 with total page 134 pages. Available in PDF, EPUB and Kindle.
Japanese Family-style Recipes
Author :
Publisher : Kodansha International
Total Pages : 134
Release :
ISBN-10 : 4770015836
ISBN-13 : 9784770015839
Rating : 4/5 (36 Downloads)

Book Synopsis Japanese Family-style Recipes by : Hiroko Urakami

Book excerpt: An illustrated collection of 53 recipes representing the best of Japanese home cooking, including wholesome, low-calorie dishes easily prepared in Western kitchens. The book also contains a recipe table with nutrition analysis. This beautifully illustrated collection of fifty-three recipes represents the best of Japanese home cooking, ranging from soups and main dishes to snacks and desserts. You'll find mouth-watering Chicken-and-Egg Donburi, delicious Yellowtail Teriyaki, and simple yet satisfying Salmon Tea Rice. Dishes Westerners have come to


Japanese Family-style Recipes Related Books

Japanese Family-style Recipes
Language: en
Pages: 134
Authors: Hiroko Urakami
Categories: Art
Type: BOOK - Published: 1992 - Publisher: Kodansha International

DOWNLOAD EBOOK

An illustrated collection of 53 recipes representing the best of Japanese home cooking, including wholesome, low-calorie dishes easily prepared in Western kitch
Japanese Farm Food
Language: en
Pages: 403
Authors: Nancy Singleton Hachisu
Categories: Cooking
Type: BOOK - Published: 2012-09-04 - Publisher: Andrews McMeel Publishing

DOWNLOAD EBOOK

Presents a collection of Japanese recipes; discusses the ingredients, techniques, and equipment required for home cooking; and relates the author's experiences
Washoku
Language: en
Pages: 330
Authors: Elizabeth Andoh
Categories: Cooking
Type: BOOK - Published: 2012-02-28 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

In 1975,Gourmet magazine published a series on traditional Japanese food —the first of its kind in a major American food magazine — written by a graduate of
The Quick and Easy Japanese Cookbook
Language: en
Pages: 112
Authors: Katsuyo Kobayashi
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher: Kodansha International

DOWNLOAD EBOOK

This is the perfect book for people who like Japanese food but always thought it would be far too difficult and time-consuming to make at home. "The Quick and E
Let's Cook Japanese Food!
Language: en
Pages: 86
Authors: Amy Kaneko
Categories: Cooking
Type: BOOK - Published: 2017-03-07 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

Showcases seventy recipes for creating family-friendly, authentic Japanese meals at home, including such dishes as tonkatsu, crispy pork cutlets in a tangy sauc