Martha Washington's Booke of Cookery and Booke of Sweetmeats
Download or Read eBook Martha Washington's Booke of Cookery and Booke of Sweetmeats PDF written by Karen Hess and published by Columbia University Press. This book was released on 1995 with total page 532 pages. Available in PDF, EPUB and Kindle.
| Author | : Karen Hess |
| Publisher | : Columbia University Press |
| Total Pages | : 532 |
| Release | : 1995 |
| ISBN-10 | : 0231049315 |
| ISBN-13 | : 9780231049313 |
| Rating | : 4/5 (15 Downloads) |
Book Synopsis Martha Washington's Booke of Cookery and Booke of Sweetmeats by : Karen Hess
Book excerpt: This is the family cookbook Martha Washington kept and used for fifty years, with over five hundred classic recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.
