Related Books

Options for low-emission development in the KENYA dairy sector
Language: en
Pages: 46
Authors: Food and Agriculture Organization of the United Nations
Categories: Health & Fitness
Type: BOOK - Published: 2018-10-01 - Publisher: Food & Agriculture Org.

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This study evaluates the potential for improving milk production while reducing enteric methane emission through low-cost strategies, including the use of urea-
Tackling Climate Change Through Livestock
Language: en
Pages: 139
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2013 - Publisher: Food & Agriculture Org.

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Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO co
Mitigation of Greenhouse Gas Emissions in Livestock Production
Language: en
Pages: 240
Authors: Pierre J. Gerber
Categories: Nature
Type: BOOK - Published: 2013 - Publisher: Food & Agriculture Organization of the UN (FAO)

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The current analysis was conducted to evaluate the potential of nutritional, manure and animal husbandry practices for mitigating methane (CH4) and nitrous oxid
Livestock's Long Shadow
Language: en
Pages: 418
Authors: Henning Steinfeld
Categories: Business & Economics
Type: BOOK - Published: 2006 - Publisher: Food & Agriculture Org.

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"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Options for low emission development in the Tanzania dairy sector - reducing enteric methane for food security and livelihoods
Language: en
Pages: 37
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2019-03-06 - Publisher: Food & Agriculture Org.

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Given the importance of the dairy sector to livelihoods and its potential role in poverty reduction, this study evaluates the potential for improving milk produ