Pickled, Fried, and Fresh
Download or Read eBook Pickled, Fried, and Fresh PDF written by Bert Gill and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle.
| Author | : Bert Gill |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2015 |
| ISBN-10 | : 0813061482 |
| ISBN-13 | : 9780813061481 |
| Rating | : 4/5 (82 Downloads) |
Book Synopsis Pickled, Fried, and Fresh by : Bert Gill
Book excerpt: A pioneer in the local food movement shares his southern kitchen and bold recipes in" Pickled, Fried, and Fresh." Chef Bert Gill will inspire readers to connect deeply with their region and communities by relying on seasonal food from local farmers and to try some of his inventive dishes at home.
