Platter Chatter

Book excerpt: A fresh approach to the recipe book market - as Kate Wilson promotes eating together with friends and family. Three sections, including Platters, Spreads & Dips, and Recipes for everything. Wilson is clear on the idea that the reader can decide whether to make their own pate, chilli jam, or herb crepes or just about anything else included in the recipe section, or she gives you FREE permission to use what you can get from your local deli and then maybe add some of your own creations.Outstanding colour photos on every page, mouthwatering and easy to prepare meals, platters, and accompaniments, from hamburgers to hummus, sandwiches to tapendas, or chilli prawns to salmon and caviar wraps. For beginner or reluctant cooks, those having to cater for fussy eaters, and even experienced entertainers will all find something to inspire and encourage their presentation and preparation skills. There are also delightful cuisine quotes throughout, and interesting assembling ideas that even young children could apply as they learn.