Recipe and Craft Guide to South Africa
Author | : Melissa Koosman |
Publisher | : Mitchell Lane Publishers, Inc. |
Total Pages | : 68 |
Release | : 2011-09-30 |
ISBN-10 | : 9781612281674 |
ISBN-13 | : 1612281672 |
Rating | : 4/5 (74 Downloads) |
Book excerpt: Welcome to South Africa, the Rainbow Nation, a diverse country with a troubled history but a bright future. You can explore this country’s story through a series of colorful crafts and tasty recipes. For a glimpse into the region’s prehistory, paint your own version of ancient rock art and taste a local grain called millet. Next, visit the colonialist era, when slaves brought by European explorers created the unique Cape Malay cuisine and began a colorful New Year’s Day tradition called the Cape Minstrel Festival. Journey through the painful period of apartheid—strict racial segregation—and taste a street food that was created because black people were not allowed to sit in restaurants alongside whites. Finally, step into the present day and toot a vuvuzela—a long, noisy horn used for cheering—as you learn about South Africa’s transition to equality and democracy.