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Language: en
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Pages: 376
Type: BOOK - Published: 2020-11-10 - Publisher: The Countryman Press
20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy! Say goodbye to fourth-night-in-a-row meat loaf and identical
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2011-04-05 - Publisher: John Wiley & Sons
The Emmy Award-winning host of Sam the Cooking Guy and Just Cook This provides unconventional ideas for cooking anything on the grill and includes recipes and i
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2008-03-17 - Publisher: John Wiley & Sons
‘I can't cook.’ I hear that all the time. And it's not that you can't--it's that you don't. It's that we've been wrecked by cooking shows with their million
Language: en
Pages: 524
Pages: 524
Type: BOOK - Published: 2020-09-29 - Publisher: Abrams
The acclaimed New York Times–bestselling chef, author, and TV star returns with an even bigger book that is all about quality home cooking. Matty returns with
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2018-04-17 - Publisher: Clarkson Potter
Sam Kass, former chef to the Obamas and White House food policy advisor, makes it easier to do a little better for your diet--and the environment--every day, th