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Type: BOOK - Published: 2009-01-30 - Publisher: American Dietetic Associati

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Be prepared to effectively communicate with your Hispanic and Latino patients or clients with this handy pocket guide that supports the Joint Commission's focus
Dietitian’s Pocket Guide for Nutrition in Spanish
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Pages: 319
Authors: Sandra N. Mayol-Kreiser
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Type: BOOK - Published: 2010-03-26 - Publisher: Jones & Bartlett Publishers

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Dietitian’s Pocket Guide for Nutrition in Spanish is a small, handy, pocket guide with quick Nutritional information in English and in Spanish, with a Spanish
Academy of Nutrition and Dietetics Pocket Guide to Spanish for the Nutrition Professional
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Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals
Language: en
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Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals comprehensively covers unique food traditions as they apply to hea
ADA Pocket Guide to Nutrition Assessment
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