Related Books
Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 2018-09-18 - Publisher: Elsevier
The Nutritional Biochemistry of Chromium(III), Second Edition, reviews the fields of chromium biochemistry and nutrition and how they have dramatically changed
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2012-10-04 - Publisher: John Wiley & Sons
Chromium exists in nature as complexes of two stable oxidation states – trivalent chromium(III) and hexavalent chromium(VI). Although trivalent chromium is re
Language: en
Pages: 765
Pages: 765
Type: BOOK - Published: 1989-01-01 - Publisher: National Academies Press
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recom
Language: en
Pages: 798
Pages: 798
Type: BOOK - Published: 2002-07-19 - Publisher: National Academies Press
This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs). This series provid
Language: en
Pages: 293
Pages: 293
Type: BOOK - Published: 2011-10-13 - Publisher: Elsevier
Chromium nutritional supplements are the second best selling mineral supplements after calcium as chromium is found in pills, sports drinks, chewing gums, smoot