The Wild Vegan Cookbook
Download or Read eBook The Wild Vegan Cookbook PDF written by Steve Brill and published by Houghton Mifflin Harcourt. This book was released on 2010-03-17 with total page 531 pages. Available in PDF, EPUB and Kindle.
| Author | : Steve Brill |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 531 |
| Release | : 2010-03-17 |
| ISBN-10 | : 9781558327214 |
| ISBN-13 | : 1558327215 |
| Rating | : 4/5 (14 Downloads) |
Book Synopsis The Wild Vegan Cookbook by : Steve Brill
Book excerpt: No one knows wild fruits, vegetables, and herbs more intimately than Wildman Steve Brill. In this book (formerly published in hardcover as The Wild Vegetarian Cookbook) Brill describes how he forages year-round for local, organic foods in New York City; he knows every food that grows in the wild, when each is at its peak, and how to best prepare it. His 500 recipes (among them Baked Wild Ravioli, Ramp Vichyssoise, Early Spring Stir-Fry, and Wisteria-Lime Ice Cream) combine the inventive with the familiar for delicious vegan meals.
