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Language: en
Pages: 75
Pages: 75
Type: BOOK - Published: 2024-04-22 - Publisher: Barrett Williams
Embark on a heartwarming gastronomic journey that will lead you through the welcoming doors of world cuisine one baking dish at a time. "The World on a Baking D
Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2021-11-16 - Publisher: Ten Speed Press
“This book embodies the culinary soul of Paris. It describes the incredible diversity of France’s capital’s food scene and markets and provides quintessen
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2020-06-25 - Publisher: Hachette UK
ONE TIN, 70 BAKES BBC Good Food Best Food Books of 2020 The Guardian Best Food Books of 2020 New York Times Best Cookbooks of 2020 Washington Post Top Cookbooks
Language: en
Pages: 499
Pages: 499
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt
By the author of the award-winning Around My French Table and Baking: From My Home to Yours, an irresistible collection of radically simple desserts from French
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2022-03-08 - Publisher: Harmony
The James Beard Award–winning founder of Milk Bar and host of Bake Squad shares her personal stories and wisdom for igniting passion, following your joy, and