Traditional Food Knowledge: New Wine Into Old Wineskins?
Download or Read eBook Traditional Food Knowledge: New Wine Into Old Wineskins? PDF written by Andrea Pieroni and published by Frontiers Media SA. This book was released on 2021-11-22 with total page 175 pages. Available in PDF, EPUB and Kindle.
| Author | : Andrea Pieroni |
| Publisher | : Frontiers Media SA |
| Total Pages | : 175 |
| Release | : 2021-11-22 |
| ISBN-10 | : 9782889718313 |
| ISBN-13 | : 288971831X |
| Rating | : 4/5 (13 Downloads) |
Book Synopsis Traditional Food Knowledge: New Wine Into Old Wineskins? by : Andrea Pieroni
Book excerpt:
