Analyses the roles of women and men in urban food production, and through case studies from three developing regions suggests how women's contribution might be

On the eastern coast of Brazil, facing westward across a wide magnificent bay, lies Salvador, a major city in the Americas at the end of the eighteenth century.

"For some, grocery shopping is an activity woven seamlessly into daily life. They make lists of foods they enjoy preparing and eating throughout the week, stopp

Cities Feeding People examines urban agriculture in East Africa and proves that it is a safe, clean, and secure method to feed the world's struggling urban resi

'Once upon a time, there was a little girl who lived in a library...' Deep in the bowels of a New York Public Library lies a dragon: the monstrous coal furnace