Related Books

Women’s empowerment in agriculture and dietary quality across the life course: Evidence from Bangladesh
Language: en
Pages: 101
Authors: Sraboni, Esha
Categories: Political Science
Type: BOOK - Published: 2018-02-13 - Publisher: Intl Food Policy Res Inst

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Using nationally representative survey data from rural Bangladesh, this paper examines the relationship between women’s empowerment in agriculture and indicat
A review of evidence on gender equality, women’s empowerment, and food systems
Language: en
Pages: 55
Authors: Njuki, Jemimah
Categories: Political Science
Type: BOOK - Published: 2021-07-14 - Publisher: Intl Food Policy Res Inst

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Achieving gender equality and women’s empowerment in food systems can result in greater food security and better nutrition, and in more just, resilient, and s
Women’s empowerment in agriculture and nutritional outcomes: Evidence from six countries in Africa and Asia
Language: en
Pages: 70
Authors: Quisumbing, Agnes R.
Categories: Political Science
Type: BOOK - Published: 2020-05-14 - Publisher: Intl Food Policy Res Inst

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Although women’s empowerment and gender equality are associated with better maternal and child nutrition outcomes, recent systematic reviews find inconclusive
Is women’s empowerment bearing fruit? Mapping women’s empowerment in agriculture index (WEAI) results using the gender and food systems framework
Language: en
Pages: 49
Authors: Myers, Emily
Categories: Political Science
Type: BOOK - Published: 2023-06-02 - Publisher: Intl Food Policy Res Inst

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We conduct a synthetic review of the literature examining relationships between domains of women’s empowerment and food system outcomes. Many studies report s
Women’s empowerment and crop diversification in Bangladesh: A possible pathway to climate change adaptation and better nutrition
Language: en
Pages: 31
Authors: De Pinto, Alessandro
Categories: Political Science
Type: BOOK - Published: - Publisher: Intl Food Policy Res Inst

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The existing literature shows that climate change will likely affect several of the dimensions that determine people’s food security status in Bangladesh, fro