The Butcher's Guide to Well-raised Meat
Download or Read eBook The Butcher's Guide to Well-raised Meat PDF written by Joshua Applestone and published by Clarkson Potter Publishers. This book was released on 2011 with total page 274 pages. Available in PDF, EPUB and Kindle.
| Author | : Joshua Applestone |
| Publisher | : Clarkson Potter Publishers |
| Total Pages | : 274 |
| Release | : 2011 |
| ISBN-10 | : 9780307716620 |
| ISBN-13 | : 0307716627 |
| Rating | : 4/5 (20 Downloads) |
Book Synopsis The Butcher's Guide to Well-raised Meat by : Joshua Applestone
Book excerpt: The owners of Fleisher's Grass-Fed and Organic Meats offer a thorough guide to buying, butchering and cooking all kinds of meat, in a book that also points out what to avoid when it comes to industrial meats.
